Rascioni e Cecconello

Vinz Igt Toscana Ansonica

Certified Organic / Ansonica / Tuscan Maremma

22,00 

Vintage: 2024

This wine comes from a young vineyard, with the aim of creating a simple product with low alcohol content, yet balanced and aromatic.

Excellent as an aperitif or paired with fish-based dishes.

Serving temperature: 12°C

100 in stock

Data Sheet

Appellation: IGT Toscana ansonica
Variety: Ansonica

Tasting Notes

Color: Straw yellow
Aroma: Citrus fruits
Taste: Balanced, elegant

Characteristics of the production area

Property: Rascioni & Cecconello
Altimetry: 100 m s.l.m.
Area: 0,5 hectare (total 5 Ha)
Exposure: South-southeast
Planting density: 3500 vines/ha
Training system: Guyot

Vinification and aging

Yield ha: 40 q.li/ha
Harvest time: Late September
Harvest conduct: Manual
Pressing: None
Fermentation containers: Cement
Fermentation temperatures: 22°c
Fermentation duration: 8-10 days

Malolactic fermentation: Not carried out
Aging Vessels: Cement
Length of aging: 12 months
Bottling Date: Autumn
Bottle aging: 6 months

Native grape varieties
and organic wine

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